Easiest Way to Make Quick Mexican Style Ceviche (Jaiba) - Logo collection for you

Mexican Style Ceviche (Jaiba). Great recipe for Mexican Style Ceviche (Jaiba). I have picked up on this recipe from my suegra (MIL), she used to make this for me when I was pregnant. It's a hit in our home, as well as if I make this the night before, and take it to a family gathering the next day, I have recieved.

You can use real crab meat such as blue crab or imitation crab meat for this easy recipe. Steps to make Mexican Style Ceviche (Jaiba): Cut up and shred the imitation crab meat. Slice, Dice, and Chop all your ingredients.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, mexican style ceviche (jaiba). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Great recipe for Mexican Style Ceviche (Jaiba). I have picked up on this recipe from my suegra (MIL), she used to make this for me when I was pregnant. It's a hit in our home, as well as if I make this the night before, and take it to a family gathering the next day, I have recieved.

Mexican Style Ceviche (Jaiba) is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mexican Style Ceviche (Jaiba) is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mexican style ceviche (jaiba) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican Style Ceviche (Jaiba):

1. Prepare of Imitation Crab Meat 🦀.
2. Get of Lemons/limes 🍋.
3. Take of Cucumbers🥒.
4. Prepare of Tomatoes🍅.
5. Prepare of Cilantro.
6. Make ready 1 of Onion.
7. Get of Jalapenos🌶️.
8. Get 2 of avocados 🥑.
9. Take of Sprinkle garlic salt w/ Parsley (optional).
10. Make ready of Tostadas or Tortilla chips.

Mix ALL ingredients together in a bowl. Juice your lemons/ limes and pour over your mixture. The citrus will marinate and cook the meat on its own. Crab Meat: The classic jaiba ceviche is made with the meat of freshwater blue crabs.

Steps to make Mexican Style Ceviche (Jaiba):

1. Cut up and shred the imitation crab meat..
2. Slice, Dice, and Chop all your ingredients. Discarding the unedible parts..
3. Mix ALL ingredients together in a bowl..
4. Juice your lemons/ limes and pour over your mixture. The citrus will marinate and cook the meat on its own..
5. Cover. With topper or plastic wrap..
6. Chill it. In refrigerator for 2 hours or more. Or Over night..
7. Serve with your tostadas, and enjoy..

But you can use any canned or cooked crab meat for this recipe. Be sure to drain the canned crab meat before adding to the salad. Jaiba is a Spanish word for crab. You can use both, imitation of crab and the real one in this recipe. Ceviche is a Southern American (originated in Peru) dish that traditionally has raw fish that is cured in lots of lemon or lime juice.

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